Kibingo - Kayanza, Burundi

Kibingo - Kayanza, Burundi



The best coffees coming out of Burundi today have a little something for everyone—equally as dynamic and juicy as they are balanced and smooth.

Despite political and economic challenges, coffee production in Burundi has been developing rapidly with more and more high quality specialty coffee. Since it was founded in 2015, Greenco (the company that runs Kibingo washing station and exports this coffee­) has been a major contributor to the progress in the Kayanza and Ngozi coffee producing regions of northern Burundi.

Over 2750 local farmers deliver their coffee cherries to the Kibingo washing station where this coffee was sorted, washed, and dried.

This bright but balanced coffee was the best of the Burundis we tasted from this harvest, and its unique floral notes may make it the best washed coffee we've ever had from Burundi.


Washing Station: Kibingo

Location: Kayanza, Burundi

Processing: Washed process

Elevation: 1900 m.

Variety: Bourbon


Kibingo is a medium roast single origin coffee that is great as drip coffee, french press, cold brew, or any other brew method!


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Please note: In order to ensure the coffee you receive is as fresh as possible, we may wait until our next roast of this coffee to send it to you (no more than a few weekdays). Our coffees come whole bean by default. If you prefer ground coffee, just leave a note when you check out to request that we grind the coffee for you.


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