Gahahe - Kayanza, Burundi

Gahahe - Kayanza, Burundi



These coffees are equally as dynamic and juicy as they are balanced and smooth. 


The best coffees coming out of Burundi today have a little something for everyone. Despite political and economic challenges, coffee production in Burundi has been developing rapidly in the direction of high quality specialty coffee, and we've been seeing more and more beautiful, crowd-pleasing coffees coming from this country every year.

Over 1250 local farmers deliver their coffee cherries to the Gahahe washing station where this coffee was sorted, washed, and dried.

We Taste: Mixed Berry, Black Tea, Peach Cobbler


Washing Station: Gahahe

Location: Kayanza, Burundi

Processing: Washed process

Elevation: 1800 m.

Variety: Bourbon


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