Urara - Eastern Highlands, Papua New Guinea
We've been working with coffees from the Colbran Family since before we started roasting, and we've always considered them our favorites from Papua New Guinea.
Urara is balanced and well-rounded in the cup, but also distinctively sweet, spicy, and fruity. You can expect notes of gingersnap cookies, molasses, and plum.
Location: Eastern Highlands, Papua New Guinea
Processing: Washed process
Elevation: 1700-1890 m.
Varieties: Arusha, Typica, Bourbon, Mondonovo
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