Pavement Dark - Dark Roast Blend
Pavement Dark is our vision of what a good dark roast should be: robust and smooth, but never smoky or overly bitter. We roast it just a little bit darker than we usually go. Nothing crazy—just Pavement Dark.
This iteration of Pavement Dark is a blend of coffees from Colombia and Ethiopia. The Colombian coffee from producers in San Agustín (a municipality in the region of Huila) brings balanced notes of dark chocolate and a hint of citrus to the blend. The natural processed Ethiopian coffee from Guji brightens the blend with a subtle pop of jammy fruit.
80% San Agustín Pink Bourbon, Colombia; 20% Shoondhisa Natural, Guji, Ethiopia
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Please note: In order to ensure the coffee you receive is as fresh as possible, we may wait until our next roast of this coffee to send it to you (no more than a few weekdays). Our coffees come whole bean by default. If you prefer ground coffee, just leave a note when you check out to request that we grind the coffee for you.
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